What does HOCl mean?
HOCl, also known as hypochlorous acid, is a natural acid produced by the human immune system (white blood cells) that effectively combats bacteria, viruses, and fungi. HOCl has the ability to destroy the cell walls of microorganisms such as bacteria and viruses. Reactive oxygen species attack the proteins in the cell structures, altering them in a way that renders the pathogens harmless. More complex cell structures, such as human tissue, remain unaffected because they possess natural defense mechanisms that make them resistant to hypochlorous acid.
HOCl is now used in numerous everyday applications. It is particularly common for cleaning surfaces and food, as well as for fogging rooms. Thanks to its natural and gentle properties, its use involves significantly lower risks than many conventional disinfectants.
Hypochlorous acid (HOCl) works by attacking the cell walls of bacteria and viruses, making them more permeable. This allows water to enter the cells more easily. The increasing internal pressure eventually causes the cells to burst, neutralizing and inactivating the pathogens.
How is HOCl produced?
HOCl (hypochlorous acid) is primarily produced by the electrolysis of a dilute salt solution (NaCl in water).
Using ECA technology, electricity, water, and salt generate a stable, weakly acidic to neutral HOCl solution.
We use this ready-made HOCl solution in our VERIFORTE product portfolio.
Our HOCl solutions for you!
We develop and produce environmentally friendly products based on hypochlorous acid (HOCl) as well as dry fogging solutions to protect users and the environment. The company’s foundation is built on over 30 years of experience in research and development, production, and worldwide distribution of medical and measurement technology products.
The company boasts a long and successful track record in the research, development, and production of high-purity hypochlorous acid (HOCl) and comprehensive dry fogging technology.